PINZA! | Dubai UAE

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Concept

So, What is PINZA?

Not a pizza, not a flatbread, PINZA is in a class all of its own. Pinza is the modern foodie’s answer to a wholesome – and ridiculously delicious – hand-kneaded crust.

Nourishing, wholesome and completely irresistible, Pinza is on a mission to introduce our uniquely healthful menu to Dubai’s community of thinkers, do-ers and lovers of life.

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pinza

About Pinza!

Our Story

December in 2015 as a DXB home-grown concept, we spent countless hours kneading, baking, and taste testing flour blends in Rome before landing on our signature 30 hour-fermented base. We scour Italy for the best cured meats such as our bresaola and beef pepperoni, our Italian tomatoes, and all of our cheeses. Our vegetables are sourced locally when possible, ensuring that we select only the freshest GMO-free veggies and herbs for our toppings. Now you can join us for a Pinza, cooked to order in our lively Business Bay kitchen and delivered straight to your doorstep.

Dough

Less Calories for
Your Dough

Simply put, Pinza’s dough is lighter, crispier, tastier and better for you. How? We use an 80% water per kilo ratio, compared to the standard 30-60%, then ferment our dough for a full 24-30 hours before baking. This results in a base that is lower in calories, with just the right amount of crunch in the crust, and a light and fluffy center. We use only a small amount of yeast and minimal gluten in our special dough recipe, so you can wave goodbye to feeling bloated.

dough
flour

Base

Powered by Flour

We use a unique blend of four different types of GMO Free and no chemical additives flours to make sure your Pinza is perfectly balanced for maximum enjoyment.

Four flours for one perfect Pinza:

  • Naturally dried sourdough honours Italian traditions and minimizes the use of yeast.
  • Our soy flour and special fiber mix adds loads of flavor minus the extra calories, and avoid the need for animal fats for a naturally vegan base.
  • Rice flour leaves your Pinza a beautiful golden color, with lots of crunch.
  • Soft whole wheat flour is traditionally used to make pizza. At Pinza, we use only the highest quality.

Thickness

Our unique base

Crisp and crunchy around the edges, light and bubbly in the middle, Pinza’s bases are the perfect thickness. And if you’re sharing your Pinza with mates, our signature hand-tossed oval shape is designed to be enjoyed between friends.

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wholesome

Wholesome and Awesome

Thanks to our health-conscious recipes, Pinza is the perfect fuel for Dubai’s non- stop lifestyle. Choose your organic toppings from one of Pinza’s in-house specialities, or customize with your favourites to create a new go-to. The result? A fresh and wholesome Pinza, just the way you like it.

Design

Dine With Us Or
We'll Deliver To You!

Light, bright and full of good vibes, Pinza’s Business Bay location houses the central kitchen for our speedy deliveries, ensuring your Pinza is piping hot when it arrives at your door. Inside, we offer a cozy and chilled space where you can enjoy your lunch break or pose for happy snaps in front of our custom-painted brick wall – don’t forget to tag us. Our intimate dining area is designed to reflect Pinza’s globalized roots, with sunshine yellow and Italian turquoise detailing.

design

Our Vision

What do we want? To share Pinza with our community and to take our place as one of the GCC’s best-known and loved brands by offering healthy, wholesome and unique products in a space that reflects our positive and uplifting values.

Our Mission

We at Pinza are dedicated to becoming your number one choice, known for the freshest, tastiest and heathiest dough. Pinza aims to send good vibes and deeds back into our community, remaining a champion for quality, for value, and for universal kindness in our thoughts and actions.

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LOOKING TO BE A FUTURE PARTNER?

If you’ve been sitting on the sidelines looking for the right business to buy, then now is the time to reach-out and learn more about becoming a PINZA! Franchisee. Send us your enquiry on info@pinza.com